CALIFORNIA SMOKED BOURBON

Fans of smoked whiskeys will rejoice in this balanced expression, neither too heavy nor too light in its character.

Mash Bill: Corn, Rye, Cherrywood Smoked Barley (smoked in-house)

Age: A minimum of three years

Tasting Notes: Maraschino Cherry, Smoke, Allspice, Vanilla

Food Pairing: Roasted Root Vegetables, Red Snapper, and Cheesecake

92 Proof / 46% ABV

$49.99

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Sonoma Distilling Co. whiskey using old-world techniques and locally sourced grains, honoring America’s earliest distilling traditions.
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