CALIFORNIA BOURBON

Making California’s Bourbon is an honor. Marrying together two styles of Bourbon, wheated and high-rye, we craft a balanced flavor with light spice and a velvety smooth finish.

Mash Bill: Corn, Wheat, Rye, Malted Barley

Age: A minimum of three years

Tasting Notes: Toasted Vanilla, Almond, Toffee Brittle, Coffee

Food Pairing: Roasted Chicken, Duck Fat Potatoes, Fennel & Green Apple Salad

92 Proof / 46% ABV